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Golf is back Massachusetts with certain restrictions

By Mike Alongi | May 8, 2020

Golf is back in Massachusetts as of Thursday morning, but the game will look a bit different than in previous years. Golfers and golf courses must follow a series of new rules and regulations to ensure the health and safety of all those who participate in the game. 

There will be a number of rules and regulations that golfers and golf courses will need to follow in order to remain open and operate safely. Those regulations are: 

Security personnel can be delineated by each club (ex. A pro and the head starter) and will be present to enforce social distancing. There can be no other employees working at the recreational component of the golf operation.
All staff must wear face coverings while on property.
Course facilities including but not limited to the clubhouse, golf shop, restaurant, bag room and locker room must remain closed.
No caddies allowed.
No golf carts allowed.
Push carts may be used. Players must either carry their own bag or use a push cart.
All golfers must maintain proper social distancing of at least 6 feet at all times.
Groups of players are restricted to no more than 4 players at one time.
Members-only clubs can allow guests as determined by the security personnel on the golf course.
Private clubs that allow non-members to make reservations can do so at their discretion.
Maintenance personnel are permitted to work on the golf course.
Tee Time Policy must be 15 minutes between groups.
Golfers must stay in their car until 15 minutes before their tee time and must return to their car immediately following play.
Online and remote payment options must be utilized.
All golfers must use their own golf clubs. Sharing golf clubs or rental golf clubs is not allowed.
Flagsticks must remain in the hole. Hole liners must be raised so picking a ball out of the hole doesn’t occur.
Bunker rakes must be removed, and ball washers must be removed or covered.
Practice putting green, driving range, and chipping areas must be closed.
Facilities must have readily accessible hand sanitizer.

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